Italian

Penne with Chicken and Pesto is for Dinner.

Penne with Chicken and Pesto takes 20 minutes to prepare.

Penne with Chicken and Pesto takes 15 minutes to cook.

Penne with Chicken and Pesto makes 12 servings.

The ingredients for Penne with Chicken and Pesto are:

Penne Pasta 16 oz
Montery Pesto Sauce 14 tbsp or 7 oz
Extra Virgin Olive oil
Chicken Breast cut into thin strips - 24 oz
Minced Garlic - 3.5 Tsp
Heavy whipping Cream - 32 Tablespoons or a little more than 1/2 a pint.
Kraft Grated Parmesan Cheese - 2 Tablespoons
Salt - 4 Tsp

Here is how you make Penne with Chicken and Pesto:

Bring a large pot of lightly salted water to boil. Add pasta and cook for 8 - 10 minutes or until al dente; drainHeat olive oil in a large skillet over medium heat. Saute chicken and garlic until chicken is almost cooked. Reduce heat and stir in salt, cream, pesto and Parmesan cheese. Cook until chicken is no longer pink inside. Stir in cooked pasta. Number of Servings: 12Recipe submitted by SparkPeople user JEANNIE65.

The nutritional information for Penne with Chicken and Pesto is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 433.4

• Total Fat: 25.8 g
• Cholesterol: 83.6 mg
• Sodium: 1,219.5 mg
• Total Carbs: 28.9 g
• Dietary Fiber: 4.3 g
• Protein: 20.4 g

Penne with Chicken and Pesto is Italian cuisine.