Italian

Chicken and Black Olive Pizza w/ biscuit mix crust is for Dinner.

Chicken and Black Olive Pizza w/ biscuit mix crust takes 20 minutes to prepare.

Chicken and Black Olive Pizza w/ biscuit mix crust takes 25 minutes to cook.

Chicken and Black Olive Pizza w/ biscuit mix crust makes 16 servings.

The ingredients for Chicken and Black Olive Pizza w/ biscuit mix crust are:

For the crust:
2-1/4 cup Baker's Corner All Purpose Baking Mix
2/3cup 2%milk

For the Topping:
14oz jar pizza sauce
8 oz boneless chicken breast (already prepared and chopped into pieces)
Pitted Black olives (approx 1/2 can)- chopped
1 cup mozzarella (part-skim)
seasonings to taste

Here is how you make Chicken and Black Olive Pizza w/ biscuit mix crust:

Pre-Heat oven to 375-400 degreesMake the crust by mixing the Baking Mix with the milk. Form into a ball and flatten into a large pizza pan sprayed with cooking spray.Top with Pizza Sauce, chicken pieces, olive pieces and then the shredded cheese. Sprinkle with seasonings (oregano, etc...) to taste.Bake approx 25-30 mins at around 400-degrees (depending on your oven)Cut into 16 pieces (Srvg for calorie purposes = 1 piece 1/16 of pizza)... but this is low enough in calories that 2-3 pieces is still less than 200 calories...Number of Servings: 16Recipe submitted by SparkPeople user DONNAGRACE1164.

The nutritional information for Chicken and Black Olive Pizza w/ biscuit mix crust is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 65.9

• Total Fat: 3.6 g
• Cholesterol: 12.7 mg
• Sodium: 454.7 mg
• Total Carbs: 14.8 g
• Dietary Fiber: 0.4 g
• Protein: 7.0 g

Chicken and Black Olive Pizza w/ biscuit mix crust is Italian cuisine.