Italian

Ranch Chicken Pizza is for Dinner.

Ranch Chicken Pizza takes 20 minutes to prepare.

Ranch Chicken Pizza takes 25 minutes to cook.

Ranch Chicken Pizza makes 8 servings.

The ingredients for Ranch Chicken Pizza are:

1 Large Pizza Crust (fresh or store-bought)
1 Lb. Boneless Skinless Chicken Breast
2 Roma (Italian) Tomatoes, Sliced
2 Cups Low Fat Sour Cream
1 Dry Ranch Packet
1 cup fresh Spinach leaves
3-4 Cloves Garlic, Sliced
1/4 cup Red Onion, chopped
1 Tbsp dry Basil
1 Tbsp dry Oregano
2 Cups Mozzarella Cheese

Olive Oil, Onion Powder, and Garlic Powder for crust.

Here is how you make Ranch Chicken Pizza:

Start by cooking the Chicken breast in a non-stick pan with the Basil and Oregano. Once it is cooked, cut it into small bite-sized pieces. Mix Onion powder and Garlic powder in with the Olive oil. Use it to coat the entire pizza crust, especially the edges that aren't covered by toppings. I use a pre-made crust for simplicity sake. Mix the Dry Ranch packet with the Sour Cream to make your sauce. Spread it evenly over the crust leaving the outer ring exposed. Very lightly sprinkly cheese over the sauce. Next, spread onions, garlic, and chicken evenly on the pizza. Cover with remaining cheese. Finaly, spread the tomatoes and spinach leaves over the pizza. Bake until the cheese is completely melted and the spinach and tomatoes have begun to wilt. Cut into 8 pieces. Number of Servings: 8Recipe submitted by SparkPeople user ERICKALLEN.

The nutritional information for Ranch Chicken Pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 417.6

• Total Fat: 27.7 g
• Cholesterol: 37.0 mg
• Sodium: 539.6 mg
• Total Carbs: 32.6 g
• Dietary Fiber: 2.8 g
• Protein: 12.0 g

Ranch Chicken Pizza is Italian cuisine.