Italian

Chicken Caruso and Rice is for Dinner.

Chicken Caruso and Rice takes 15 minutes to prepare.

Chicken Caruso and Rice takes 25 minutes to cook.

Chicken Caruso and Rice makes 4 servings.

The ingredients for Chicken Caruso and Rice are:

1 C uncooked long-grain rice
4 chicken breast halves
¼ tsp garlic salt
¼ tsp pepper
2 C celery, sliced
2 Tbsp butter or margarine, melted
15 oz spaghetti sauce (Nana uses Ragu garden vegetable)
1 tsp Italian seasoning
(optional) grated parmesan cheese

Here is how you make Chicken Caruso and Rice:

Cook rice and set aside. Cut chicken into bite size pieces; sprinkle with garlic salt and pepper. Sauté chicken and celery in butter in a non-stick skillet 4-5 minutes or until no longer pink. Stir in spaghetti sauce and Italian seasoning. Bring mixture to a boil; cover, reduce heat, and simmer 10 minutes. Serve over rice. Yields 4 to 6 servings.Number of Servings: 4Recipe submitted by SparkPeople user ASSETTE.

The nutritional information for Chicken Caruso and Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 330.1

• Total Fat: 9.9 g
• Cholesterol: 83.7 mg
• Sodium: 820.3 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 2.5 g
• Protein: 31.4 g

Chicken Caruso and Rice is Italian cuisine.