Italian

Italian chicken and brown rice is for Dinner.

Italian chicken and brown rice takes 30 minutes to prepare.

Italian chicken and brown rice takes 360 minutes to cook.

Italian chicken and brown rice makes 6 servings.

The ingredients for Italian chicken and brown rice are:

*Tyson boneless, skinless chicken breast, 40 oz(remove)
Swanson Chicken Broth 99% Fat Free, 2 cup(remove)
Brown rice (1 cup cooked), 1 serving(remove)
Onions, raw, .25 cup, chopped(remove)
Garlic, .50 tsp(remove)
Mushrooms, fresh, 2 cup, pieces or slices(remove)
*Del Monte Petite Cut Diced Tomatoes, 2 cup(remove)
Salt, 1 tsp(remove)
Oregano, ground, .50 tbsp(remove)
Basil, 0.166 tbsp(remove)
Pepper, black, .25 tsp

Here is how you make Italian chicken and brown rice:

Cut the chicken breast into cubes. Put the chicken breast, broth, brown rice, onion and garlic in a slow cooker. Stir in mushrooms, tomatoes, salt, oregano, basil and pepper. Cover and simmer for 4 hours on high or 6 hours on low. Serving Size:?6-8 1.5 to 2 cup servings

The nutritional information for Italian chicken and brown rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 299.0

• Total Fat: 7.1 g
• Cholesterol: 110.0 mg
• Sodium: 942.4 mg
• Total Carbs: 13.5 g
• Dietary Fiber: 2.5 g
• Protein: 44.3 g

Italian chicken and brown rice is Italian cuisine.