Italian

Speedy Chicken Alfredo is for Dinner.

Speedy Chicken Alfredo takes 5 minutes to prepare.

Speedy Chicken Alfredo takes 20 minutes to cook.

Speedy Chicken Alfredo makes 4 servings.

The ingredients for Speedy Chicken Alfredo are:

8 oz boneless skinless chicken breast
7 oz Ronzoni thin spaghetti
1tbs pesto sauce
1 bag Green Giant Alfredo Vegetables

Here is how you make Speedy Chicken Alfredo:

Cook spaghetti. While spaghetti is cooking, brown diced chicken in large skillet coated with olive oil spray. Add vegetables. When the alfredo pellets are melted add drained spaghetti and pesto sauce. Cook until heated through. Makes 4 large servings. Number of Servings: 4Recipe submitted by SparkPeople user CAYKEY.

The nutritional information for Speedy Chicken Alfredo is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 328.6

• Total Fat: 5.5 g
• Cholesterol: 34.1 mg
• Sodium: 581.8 mg
• Total Carbs: 52.3 g
• Dietary Fiber: 8.4 g
• Protein: 23.3 g

Speedy Chicken Alfredo is Italian cuisine.