Italian

Slow Cooker Chicken Marinara is for Dinner.

Slow Cooker Chicken Marinara takes several minutes to prepare.

Slow Cooker Chicken Marinara takes several minutes to cook.

Slow Cooker Chicken Marinara makes 6 servings.

The ingredients for Slow Cooker Chicken Marinara are:

1 jar Kirkland Signature Marinara Sauce
1 Onion chopped
2 Skinless Chicken Breasts (you can either do boneless or fish the bones out later)
6 Garlic
2 - 2 1/2 TBSP chopped Fresh Oregano
1 TBSP Salt
1 bag Hanover premium yellow and zucchini squash blend
1 TBSP crushed red pepper flakes

Here is how you make Slow Cooker Chicken Marinara:

Add all ingredients except the veggies to the crock pot and set to 6 hours. After about 3 hours, add the veggies in, stirring well. Cook the remaining amount of time. Remove chicken, remove bones if necessary, cut into 1 to 2 inch cubes or shred (as you desire), return chicken to pot, stir and serve. 1 1/2 c per serving.Serving Size: makes 6 servings 1 1/2 cups each.Number of Servings: 6Recipe submitted by SparkPeople user SJDARJI.

The nutritional information for Slow Cooker Chicken Marinara is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 162.9

• Total Fat: 2.4 g
• Cholesterol: 45.5 mg
• Sodium: 1,757.2 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 4.1 g
• Protein: 20.7 g

Slow Cooker Chicken Marinara is Italian cuisine.