Italian

Italian Homemade chicken soup is for Soup.

Italian Homemade chicken soup takes 20 minutes to prepare.

Italian Homemade chicken soup takes 120 minutes to cook.

Italian Homemade chicken soup makes 8 servings.

The ingredients for Italian Homemade chicken soup are:

Chicken Breast, no skin, 16 ounces
Carrots, raw, 7 large (7-1/4" to 8-1/2" long)
Scallions, raw, 6 medium (4-1/8" long)
Green Peppers (bell peppers), 0.5 cup, chopped
*Barilla Elbow Macaroni, 8 oz
Basil, 2 tbsp
Garlic, 3 cloves
Celery, raw, 1.5 cup, diced
Chicken Broth, 4 cup (32 fl oz)

Here is how you make Italian Homemade chicken soup:

Makes 8 ,1 -cup servingsClean and chop all vegetables and put in brothSalt & pepper to taste, Add garlic and basil.Simmer for 2 hours then add elbow macaroni til done. Serve hot with garlic toast and sprinkle with parmesan cheese if preferred.Number of Servings: 8Recipe submitted by SparkPeople user GR8GAMMY.

The nutritional information for Italian Homemade chicken soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 240.0

• Total Fat: 2.7 g
• Cholesterol: 34.1 mg
• Sodium: 887.7 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 3.6 g
• Protein: 23.3 g

Italian Homemade chicken soup is Italian cuisine.

The dietary needs meet for Italian Homemade chicken soup is Low Fat