Italian

Olive Garden Style Chicken Gnocchi Soup is for Dinner.

Olive Garden Style Chicken Gnocchi Soup takes 10 minutes to prepare.

Olive Garden Style Chicken Gnocchi Soup takes 35 minutes to cook.

Olive Garden Style Chicken Gnocchi Soup makes 8 servings.

The ingredients for Olive Garden Style Chicken Gnocchi Soup are:

* Chicken Breast, no skin, 4 breast, bone and skin removed
* *College Inn Chicken Broth - 99% Fat Free, 4 cup
* Half and Half Cream, 1 cup
* Milk, 1%, 1 cup
* Celery, raw, 1 stalk, medium (7-1/2" - 8" long)
* Garlic, 1 clove
* Carrots, raw, 0.5 cup, grated
* Onions, raw, 0.5 cup, chopped
* Spinach, fresh, 1 cup
* Olive Oil, 1 tbsp
* Thyme, ground, 1 tsp
* Giant Eagle Cheese Tortellini, 2 cups
* Cornstarch, 0.063 cup

Here is how you make Olive Garden Style Chicken Gnocchi Soup:

1. Saute the onion, celery, onion, garlic, carrot in oil over medium heat until onion is translucent.2. Add chicken, chicken stock, half and half, salt and pepper, thyme. Heat to boiling, then add gnocchi. Gently boil for 4 minutes, then turn down to a simmer for 10 minutes.3. Add spinach and cook for another 1-2 minutes until spinach is wilted.4. (Heat to boiling and add cornstarch dissolved in 1-2 Tbsp water at this point if you want a thicker soup.).5. Ladle into bowls and serve!Number of Servings: 8Recipe submitted by SparkPeople user RAINBOWDARLING.

The nutritional information for Olive Garden Style Chicken Gnocchi Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 278.3

• Total Fat: 8.7 g
• Cholesterol: 88.7 mg
• Sodium: 642.6 mg
• Total Carbs: 15.0 g
• Dietary Fiber: 1.1 g
• Protein: 32.5 g

Olive Garden Style Chicken Gnocchi Soup is Italian cuisine.