Italian

Chicken Medley Spaghetti is for Dinner.

Chicken Medley Spaghetti takes 10 minutes to prepare.

Chicken Medley Spaghetti takes 30 minutes to cook.

Chicken Medley Spaghetti makes 6 servings.

The ingredients for Chicken Medley Spaghetti are:

1.5 lbs. Chicken Breast Tenderloins
1 Tsp. Olive Oil or (Olive oil spray)
Garlic and spices
1/2 cup White wine
1 can diced tomatoes with spices (drained)
1 can Cream of Mushroom Soup (or cream of chicken)
1.5 cups zucchini diced/small chunks
2 cups Asparagus Spears cut to 2"
.2 cup Freshly grated parmasean cheese

Here is how you make Chicken Medley Spaghetti:

Coat large skillet with olive oil and warm to medium.Add garlic to pan and stir.Then add chicken tenderloins with basil,and oreganoBrown lightly and turn. Reduce heat to med/low then add white wine and simmer a few minutes and turn as needed.Add drained tomatoes, stir, and cook for a minuteAdd zucchini, stir and cook for couple minutesAdd asparaus, stir and cook for a minuteAdd salt & pepperAdd cream of mushroom soup, stir, reduce heat to low, cover and simmer for 10 minutesPrepare whole wheat spaghetti for 6 servings. When pasta is ready, uncover main dish and add grated parmasean cheese and stir. Top each serving with an equal part of main dish.Number of Servings: 6Recipe submitted by SparkPeople user PJSJKD.

The nutritional information for Chicken Medley Spaghetti is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 333.2

• Total Fat: 6.4 g
• Cholesterol: 51.9 mg
• Sodium: 1,359.2 mg
• Total Carbs: 39.0 g
• Dietary Fiber: 6.9 g
• Protein: 28.3 g

Chicken Medley Spaghetti is Italian cuisine.