Italian

Italian-Style Crockpot Chicken with Spaghetti is for Dinner.

Italian-Style Crockpot Chicken with Spaghetti takes 15 minutes to prepare.

Italian-Style Crockpot Chicken with Spaghetti takes 480 minutes to cook.

Italian-Style Crockpot Chicken with Spaghetti makes 8 servings.

The ingredients for Italian-Style Crockpot Chicken with Spaghetti are:

1 can (8 ounces) tomato sauce
6 to 8 boneless chicken breast halves, skin removed
1 can (6 ounces) tomato paste
3 tablespoons water
3 medium cloves garlic, minced
2 teaspoons dried leaf oregano, crushed
1 teaspoon sugar, or to taste
hot cooked spaghetti
4 ounces shredded mozzarella cheese
grated Parmesan cheese

Here is how you make Italian-Style Crockpot Chicken with Spaghetti:

Arrange chicken in slow cooker. Combine tomato sauce, tomato paste, water, garlic, oregano and sugar; pour over the chicken. Cover and cook on LOW for 6 to 8 hours. Remove chicken and keep warm. Turn cooker to high heat setting, stir mozzarella cheese into sauce. Cook uncovered, till cheese melts and sauce is heated through. Serve chicken and sauce over hot cooked spaghetti. Serve with Parmesan cheese. Serves 6 to 8.Number of Servings: 8Recipe submitted by SparkPeople user ARCUNNINGHAM.

The nutritional information for Italian-Style Crockpot Chicken with Spaghetti is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 530.0

• Total Fat: 6.4 g
• Cholesterol: 145.2 mg
• Sodium: 574.4 mg
• Total Carbs: 50.3 g
• Dietary Fiber: 3.7 g
• Protein: 66.5 g

Italian-Style Crockpot Chicken with Spaghetti is Italian cuisine.

The dietary needs meet for Italian-Style Crockpot Chicken with Spaghetti is Low Fat