Italian

Chicken in Wine is for Dinner.

Chicken in Wine takes 30 minutes to prepare.

Chicken in Wine takes 480 minutes to cook.

Chicken in Wine makes 5 servings.

The ingredients for Chicken in Wine are:

1 1/2 lb chicken parts
salt and black pepper
1 T butter
1/2 medium onion, sliced
2 oz. sliced mushrooms
1/4 c. sherry
1/2 tsp Italian Seasoning

Here is how you make Chicken in Wine:

Rinse chicken parts and pat dry. Season chicken lightly with salt and pepper. In skillet, melt butter and quickly brown chicken parts; remove w/ slotted spoon and place in crock-pot. saute onion and mushrooms in skillet. Add Sherry to skillet and stir, scraping to remove brown particles. Pour contents of skillet into crock-pot over chicken. Sprinkle with Italian seasoning. Cover and cook on low for 8-10 hrs or on High for 3-4 hrs. serve chicken over rice and spoon sauce over top.Serving Size: 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user JHEIDIBARLOW.

The nutritional information for Chicken in Wine is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 89.1

• Total Fat: 3.6 g
• Cholesterol: 34.6 mg
• Sodium: 50.9 mg
• Total Carbs: 2.7 g
• Dietary Fiber: 0.3 g
• Protein: 8.2 g

Chicken in Wine is Italian cuisine.

The dietary needs meet for Chicken in Wine is Gluten Free