The recipe Polenta with corn

Made From Scratch Recipes

Polenta with corn recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Polenta with corn!

Polenta with corn

Polenta with corn Recipe
Polenta with corn

This easy dish is filling asa side or as a main meal for lunch or dinner with a side salad. This is great re-heated and may need some extra chicken broth. Can be made vegetarian.

What Course Is Polenta with corn?

Polenta with corn is for Dinner.


How Long Does Polenta with corn Recipe Take To Prepare?

Polenta with corn takes 30 minutes to prepare.


How Long Does Polenta with corn Recipe Take To Cook?

Polenta with corn takes 15 minutes to cook.


How Many Servings Does Polenta with corn Recipe Make?

Polenta with corn makes 8 servings.


What Are The Ingredients For Polenta with corn Recipe?

The ingredients for Polenta with corn are:

corn meal ( Quaker oats ) 2 cups
water
corn on the cob ( about four ears - 3 cups)
pecorino romano cheese ( this is salty so add before you salt)
fresh basil leaves
butter


How Do I Make Polenta with corn?

Here is how you make Polenta with corn:

Heat 4 cups water to boil. Slowly whisk in corn meal (to avoid lumps). Heat again to boil. Lower heat to medium/low. Add corn, chicken broth and simmer for 10 minutes. Add cheese and basil, Serve immediately.8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user PATTYRUNS.


What's The Nutritional Info For Polenta with corn?

The nutritional information for Polenta with corn is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 218.4
  • Total Fat: 7.6 g
  • Cholesterol: 16.9 mg
  • Sodium: 325.1 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 3.5 g
  • Protein: 8.1 g

What Type Of Cuisine Is Polenta with corn?

Polenta with corn is Italian cuisine.


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