Italian

Easy Frittata is for Breakfast.

Easy Frittata takes 10 minutes to prepare.

Easy Frittata takes 20 minutes to cook.

Easy Frittata makes 4 servings.

The ingredients for Easy Frittata are:

3 medium potatoes (diced)
6 slices of canadian bacon (cut into bite size squares)
1 medium onion
3 cloves of garlic
1 cup egg substitute
2 oz. skim mozzarella
salt & pepper
dried basil

Here is how you make Easy Frittata:

Spray large frying pan with cooking spray and heat to medium. Add diced potatoes, diced onions, and chopped garlic to the pan. Salt and pepper to taste. Heat unitl potatoes are tender. Add cut up canadian bacon and brown for 1-2 minutes. pour the egg beater over the top and add basil to taste. Allow the egg to set up then sprinkle skim mozzarella on top. Place pan in oven and broil on high to finish off the top (about 3-4 minutes or until cheese is melted). Slide frittata out of pan and cut like a pie. Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user JILLIETHEKID.

The nutritional information for Easy Frittata is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 267.6

• Total Fat: 5.4 g
• Cholesterol: 29.1 mg
• Sodium: 731.3 mg
• Total Carbs: 32.3 g
• Dietary Fiber: 4.1 g
• Protein: 21.6 g

Easy Frittata is Italian cuisine.

The dietary needs meet for Easy Frittata is Low Fat