Italian

Jenn's Easy Lasagna is for Dinner.

Jenn's Easy Lasagna takes 30 minutes to prepare.

Jenn's Easy Lasagna takes 60 minutes to cook.

Jenn's Easy Lasagna makes 24 servings.

The ingredients for Jenn's Easy Lasagna are:

*I used oven ready lasagna noodles in this recipe.
*You may need to use two frying pans

Brown ground beef with a large chopped onion and three medium-large bell peppers in whichever color you like.
Add 1 tbspn of garlic and 2 tbspn of montreal steak spice for extra flavor if you like.
Add two jars of pasta sauce of your liking.
Once Fully cooked, spoon thin layer onto bottom of each casserole dish. (at least 6X11x1.5)
Cover this layer with lasagna noodles.
Spoon a thin layer of cottage cheese on top of lasagna noodles. I used one large container each.
(optional add chooped spinach on top of this layer if you want)
Cover with lasagna noodles.
Spoon remaining beef mixture onto top of each dish.
Grate cheddar cheese and coat top of each dish.

*At this point I cover one dish with saran wrap and freeze for another dinner. You can cook both if you choose.


Bake at 300 for an hour or until cheese slightly browned. Broil for bubbly cheese if you like. Makes approximately 12 servings per casserole dish.

Here is how you make Jenn's Easy Lasagna:

Cook at 300 for one hour or until warm all the way through. Broil for five minutes at the end for bubbly cheese if desiredServing Size: Makes 12 3 inch pieces per dishNumber of Servings: 24Recipe submitted by SparkPeople user JENNS2224.

The nutritional information for Jenn's Easy Lasagna is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 297.0

• Total Fat: 14.5 g
• Cholesterol: 46.0 mg
• Sodium: 739.3 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 2.2 g
• Protein: 22.1 g

Jenn's Easy Lasagna is Italian cuisine.