Italian

My Easy pizza dough is for Dinner.

My Easy pizza dough takes 5 minutes to prepare.

My Easy pizza dough takes 15 minutes to cook.

My Easy pizza dough makes 16 servings.

The ingredients for My Easy pizza dough are:

1.33 cup (8 fl oz) Water, tap
1.0 tbsp dry yeast
1.0 tsp Granulated Sugar
1.0 dash Salt
2.0 tbsp Olive Oil
3.25 cup Flour - Gold medal all purpose flour

Here is how you make My Easy pizza dough:

Dissolve yeast in warm water. Stir in remaining ingredients, beating vigorously. Set aside 5 minutes. Bake at 425 degrees. Makes two 10 inch pizzas.Serving Size: Makes 2 (10 inch) pizza crustsNumber of Servings: 16.0Recipe submitted by SparkPeople user GMAPUSHING50.

The nutritional information for My Easy pizza dough is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 99.6

• Total Fat: 1.7 g
• Cholesterol: 0.0 mg
• Sodium: 10.5 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 1.0 g
• Protein: 2.7 g

My Easy pizza dough is Italian cuisine.