Italian

Easy Meaty Spaghetti is for Dinner.

Easy Meaty Spaghetti takes 5 minutes to prepare.

Easy Meaty Spaghetti takes 45 minutes to cook.

Easy Meaty Spaghetti makes 6 servings.

The ingredients for Easy Meaty Spaghetti are:

1/2 pound of lean ground beef
1 package McCormick thick and zesty
sauce mix
1 28 ounce can of whole peeled tomato
1/2 cup of dry red wine
1/2 box of spaghetti or preferred pasta
1-2 garlic cloves crushed (optional)
1 tbsp Extra Virgin Olive Oil

Here is how you make Easy Meaty Spaghetti:

Heat one teaspoon of extra virgin olive oil over medium heat. Stir in 1-2 minced cloves of garlic and add meat to Brown. Once meat is browned pour in the juice from canned tomatoes, add Thick and Zesty seasoning packet and stir them together. Take the tomatoes from the can and add one at a time to the sauce cutting them to the desired size (I prefer big chunks of tomatoes and usually just break them in half) After all the tomatoes are added, pour in half a cup of dry red wine and stir.Reduce heat to low and stir occasionally for at least 20 minutes.Serve over cooked spaghetti and enjoy!Number of Servings: 6Recipe submitted by SparkPeople user PUDGYDUCK.

The nutritional information for Easy Meaty Spaghetti is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 313.8

• Total Fat: 9.5 g
• Cholesterol: 28.4 mg
• Sodium: 310.9 mg
• Total Carbs: 40.0 g
• Dietary Fiber: 3.3 g
• Protein: 13.4 g

Easy Meaty Spaghetti is Italian cuisine.