The recipe Amy's Eggplant Lasanga

Made From Scratch Recipes

Amy's Eggplant Lasanga recipe is a Italian Dinner meal that takes 60 minutes to make. If you enjoy Italian for Dinner, you will like Amy's Eggplant Lasanga!

Amy's Eggplant Lasanga

Amy's Eggplant Lasanga Recipe
Amy's Eggplant Lasanga

Need a different way to prepare eggplant?

What Course Is Amy's Eggplant Lasanga?

Amy's Eggplant Lasanga is for Dinner.


How Long Does Amy's Eggplant Lasanga Recipe Take To Prepare?

Amy's Eggplant Lasanga takes 20 minutes to prepare.


How Long Does Amy's Eggplant Lasanga Recipe Take To Cook?

Amy's Eggplant Lasanga takes 60 minutes to cook.


How Many Servings Does Amy's Eggplant Lasanga Recipe Make?

Amy's Eggplant Lasanga makes 8 servings.


What Are The Ingredients For Amy's Eggplant Lasanga Recipe?

The ingredients for Amy's Eggplant Lasanga are:

2 Large eggplants
1 Cup Ricotta Cheese, Part Skim
1 Large Summer Squash
1 Jar Tomato Sauce
1 8oz Bag of Shredded Mozzarella
Salt, Pepper, Garlic, Basil to Taste


How Do I Make Amy's Eggplant Lasanga?

Here is how you make Amy's Eggplant Lasanga:

Spray a 9x13 Pan with cooking spray.Cut the Squash and Eggplant in thin disks. In a bowl add Ricotta Cheese, salt, pepper, garlic, basil mix well.Put a small layer of sauce, than layer the eggplant, half the ricotta cheese, squash, 1/3 the mozzarella cheese, than repeat.Cook for about 45-60min at 350Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user LITTLEST02.


What's The Nutritional Info For Amy's Eggplant Lasanga?

The nutritional information for Amy's Eggplant Lasanga is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 197.0
  • Total Fat: 8.8 g
  • Cholesterol: 25.9 mg
  • Sodium: 786.4 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 4.8 g
  • Protein: 13.2 g

What Type Of Cuisine Is Amy's Eggplant Lasanga?

Amy's Eggplant Lasanga is Italian cuisine.


What Dietary Needs Does Amy's Eggplant Lasanga Meet?

The dietary needs meet for Amy's Eggplant Lasanga is Vegetarian


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