Italian

NW fettuccine Alfredo is for Side Dish.

NW fettuccine Alfredo takes 5 minutes to prepare.

NW fettuccine Alfredo takes 15 minutes to cook.

NW fettuccine Alfredo makes 10 servings.

The ingredients for NW fettuccine Alfredo are:

8 fl oz Heavy Whipping Cream
2 cup Frigo Fresh Shredded Parmesean Cheese (by UFOUNDFARGO)
.5 cup Butter, salted
3.75 cup Buitoni Fettuccine (by LNAGEL14)
1 tsp Salt
2 tsp Pepper, black

Here is how you make NW fettuccine Alfredo:

Put water on to boil to cook pasta per instructions.Melt butter, add heavy cream, parmesean, salt and pepper. Stir until well combined. Taste to guage salt and pepper.Boil noodles per package instrucitons. Put cooked noodles in sauce and stir to combine.Serving Size: 100 g per servingNumber of Servings: 10Recipe submitted by SparkPeople user TWINSPARKS.

The nutritional information for NW fettuccine Alfredo is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 316.8

• Total Fat: 24.4 g
• Cholesterol: 86.9 mg
• Sodium: 617.2 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 0.7 g
• Protein: 10.8 g

NW fettuccine Alfredo is Italian cuisine.