Italian

Oven-Fried Drumsticks is for Dinner.

Oven-Fried Drumsticks takes 20 minutes to prepare.

Oven-Fried Drumsticks takes 30 minutes to cook.

Oven-Fried Drumsticks makes 5 servings.

The ingredients for Oven-Fried Drumsticks are:

1/4 cup vegetable oil
1/2 cup all-purpose baking mix
1 tablespoon Creole seasoning
1 teaspoon seasoned salt
1/2 teaspoon garlic powder
1/4 teaspoon Italian seasoning
1/8 teaspoon black pepper
10 chicken drumsticks

Here is how you make Oven-Fried Drumsticks:

Makes 4-5 servings.Preheat oven to 450 degrees. Pour the vegetable oil evenly over bottom of 15 x 10 x 1-inch baking pan. Combine the baking mix, paprika, Creole seasoning, seasoned salt, garlic powder, Italian seasoning and black pepper in a large bowl. Mix well. Pourinto a paper bag.Add the chicken drumsticks, a few at a time, to the bag and shake to coat. Arrange on the prepared baking pan.Bake chicken, turning once, until juices run clear when pierced with the tip of a knife, about 30 minutes. Transfer to a serving dish. Serve immediately.Number of Servings: 5Recipe submitted by SparkPeople user LADY75771.

The nutritional information for Oven-Fried Drumsticks is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 269.8

• Total Fat: 16.0 g
• Cholesterol: 95.5 mg
• Sodium: 884.4 mg
• Total Carbs: 5.1 g
• Dietary Fiber: 0.6 g
• Protein: 26.2 g

Oven-Fried Drumsticks is Italian cuisine.