The recipe Mini Ham Frittatas
Mini Ham Frittatas recipe is a Italian Breakfast meal that takes 25 minutes to make. If you enjoy Italian for Breakfast, you will like Mini Ham Frittatas!
Mini Ham Frittatas
- What Course Is Mini Ham Frittatas?
- How Long Does Mini Ham Frittatas Recipe Take To Prepare?
- How Long Does Mini Ham Frittatas Recipe Take To Cook?
- How Many Servings Does Mini Ham Frittatas Recipe Make?
- What Are The Ingredients For Mini Ham Frittatas Recipe?
- How Do I Make Mini Ham Frittatas?
- What's The Nutritional Info For Mini Ham Frittatas?
- What Type Of Cuisine Is Mini Ham Frittatas?
Mini Ham Frittatas |
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Less than 110 calories, these are quick and delicious! They make great breakfast or brunch...I have even had them for dinner. What Course Is Mini Ham Frittatas?Mini Ham Frittatas is for Breakfast. How Long Does Mini Ham Frittatas Recipe Take To Prepare?Mini Ham Frittatas takes 10 minutes to prepare. How Long Does Mini Ham Frittatas Recipe Take To Cook?Mini Ham Frittatas takes 25 minutes to cook. How Many Servings Does Mini Ham Frittatas Recipe Make?Mini Ham Frittatas makes 8 servings. What Are The Ingredients For Mini Ham Frittatas Recipe?The ingredients for Mini Ham Frittatas are: Ham, regular (11% fat), 1 cup, dicedCheddar Cheese, .5 cup, shredded 2 T milk Egg, fresh, 6 medium Onions, raw, 2 tbsp chopped Salt and Pepper to taste How Do I Make Mini Ham Frittatas?Here is how you make Mini Ham Frittatas: Spray your muffin tin with non-stick cooking spray. Divide the ham among 8 muffin wells (about 2 T each), top with cheese. Beat Eggs, add milk, onions, and spices. Pour over ham and cheese filling cups to 3/4 full. Bake at 375 for 22-25 minutes until eggs are completely set. Run a knife around egdes of wells to loosen frittatas.Serving Size: Makes 8Number of Servings: 8Recipe submitted by SparkPeople user RASTIFFLER.What's The Nutritional Info For Mini Ham Frittatas?The nutritional information for Mini Ham Frittatas is:
What Type Of Cuisine Is Mini Ham Frittatas?Mini Ham Frittatas is Italian cuisine. |
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