Italian

Abi's homemade white wine garlic and herb vinagrette takes 10 minutes to prepare.

Abi's homemade white wine garlic and herb vinagrette takes several minutes to cook.

Abi's homemade white wine garlic and herb vinagrette makes 16 servings.

The ingredients for Abi's homemade white wine garlic and herb vinagrette are:

1/2 cup extra virgin olive oil
1 1/2 cup white wine vinegar
1 tsp salt(optional)
2 tsp sugar(optional)
1 tbsp dry parsley flakes
1 tbsp dry basil flakes
2 tablespoons plus 2 teaspoons jarred minced garlic in water(more or less as desired)
1/4 cup minced bell pepper (more or less as desired)

Here is how you make Abi's homemade white wine garlic and herb vinagrette:

Combine all ingredients in an empty and rinsed out salad dressing container. Shake well before using.Serving Size:?Makes 16 two-tablespoon servings.

The nutritional information for Abi's homemade white wine garlic and herb vinagrette is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 71.2

• Total Fat: 7.0 g
• Cholesterol: 0.0 mg
• Sodium: 145.8 mg
• Total Carbs: 1.4 g
• Dietary Fiber: 0.2 g
• Protein: 0.1 g

Abi's homemade white wine garlic and herb vinagrette is Italian cuisine.