Italian

Joy's Italian Meatballs with Orzo is for Dinner.

Joy's Italian Meatballs with Orzo takes 5 minutes to prepare.

Joy's Italian Meatballs with Orzo takes 10 minutes to cook.

Joy's Italian Meatballs with Orzo makes 6 servings.

The ingredients for Joy's Italian Meatballs with Orzo are:

1 pound turkey meatballs
1 large onion, chopped
1 TBSP olive oil
14 oz beef broth
1 cup uncooked orzo pasta
1 can diced tomatoes
4 plum tomatoes, chopped
1/2 cup grated parmesan cheese

Here is how you make Joy's Italian Meatballs with Orzo:

Saute onions in olive oil until tender. Add beef broth and bring to a boil. Stir in orzo, meatballs and diced tomatoes. Return to a boil. Cover and reduce heat to medium low. Simmer 7-8 minutes until liquid is reduced, stirring occasionally.Add plum tomatoes and cook 5-8 minutes until orzo is tender. Stir frequently. Sprinkle with cheese and serve.Number of Servings: 6Recipe submitted by SparkPeople user ELDORADO_MOM.

The nutritional information for Joy's Italian Meatballs with Orzo is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 344.7

• Total Fat: 14.5 g
• Cholesterol: 39.9 mg
• Sodium: 1,059.6 mg
• Total Carbs: 35.4 g
• Dietary Fiber: 3.7 g
• Protein: 17.0 g

Joy's Italian Meatballs with Orzo is Italian cuisine.