Italian

Karen's Italian Meatballs is for Dinner.

Karen's Italian Meatballs takes 45 minutes to prepare.

Karen's Italian Meatballs takes 20 minutes to cook.

Karen's Italian Meatballs makes 30 servings.

The ingredients for Karen's Italian Meatballs are:

1 1/2 lbs hamburger 80/20%
1 egg
1/2 cup 2%milk
2 pc whole wheat bread toasted
1/4 tsp pepper, 1 tsp salt
1/2 Tbsp sweet basil, 1 1/2 tsp oregano
1 Tbsp parsley

Here is how you make Karen's Italian Meatballs:

Add to hamburger all the spices and crumble the toasted wheat bread in too. Add milk and egg. Mix thoroughly. Shape into 1 inch balls, place on cookie sheet and bake 20 minutes in a 400 degree oven. Makes 30 1 inch meatballsNumber of Servings: 30Recipe submitted by SparkPeople user KJL_HEALTHIER.

The nutritional information for Karen's Italian Meatballs is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 77.3

• Total Fat: 5.9 g
• Cholesterol: 24.6 mg
• Sodium: 99.7 mg
• Total Carbs: 1.7 g
• Dietary Fiber: 0.2 g
• Protein: 4.1 g

Karen's Italian Meatballs is Italian cuisine.