Italian

Mom's Best Traditional Meat Lasagna is for Dinner.

Mom's Best Traditional Meat Lasagna takes 30 minutes to prepare.

Mom's Best Traditional Meat Lasagna takes 30 minutes to cook.

Mom's Best Traditional Meat Lasagna makes 15 servings.

The ingredients for Mom's Best Traditional Meat Lasagna are:

1 Lb Hamburger - brown then add:
1 clove garlic
1 1/2 tsp salt
1 tbsp basil
1 1 lb can tomatoes
2 6 oz cans tomato paste

6 lasagna noodles

2 eggs - beaten
2 tbsp parsley
3 cups Ricotta
1 tsp salt
1/2 tsp pepper
1/2 cup grated Parmesan or Romano

1 lb mozzarella cheese, slice thinly

Here is how you make Mom's Best Traditional Meat Lasagna:

boil water for lasagna noodles brown hamburgers in large frying pan then add next 5 ingredients - simmer for 30 minutescook and drain 6 lasagna noodles as the meat sauce cooks combine eggs, parsley, ricotta, salt pepper and Parmesanin 13 X 9 pan spoon a little sauce onto the bottom of the panthen layer 1/2 noodles (3)1/2 ricotta mixture1/2 mozzarella cheeserepeat layersBake 30 min at 375or 45 min if assembled early and refrigerated firstNumber of Servings: 15Recipe submitted by SparkPeople user LITTLEMEDEE.

The nutritional information for Mom's Best Traditional Meat Lasagna is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 225.3

• Total Fat: 13.2 g
• Cholesterol: 72.6 mg
• Sodium: 821.9 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 1.4 g
• Protein: 17.0 g

Mom's Best Traditional Meat Lasagna is Italian cuisine.