Italian

Keto noodles, Lasagna or cut as noodles is for Dinner.

Keto noodles, Lasagna or cut as noodles takes 20 minutes to prepare.

Keto noodles, Lasagna or cut as noodles takes 10 minutes to cook.

Keto noodles, Lasagna or cut as noodles makes 6 servings.

The ingredients for Keto noodles, Lasagna or cut as noodles are:

11 oz Philadelphia Cream Cheese
1 tsp Pink Himalayan Salt - 1 tsp (by FREEME1980)
5.3 tbsp Now Psyllium Husk Powder
8 serving Golden Hen Eggs Aldi (by E17737)

Here is how you make Keto noodles, Lasagna or cut as noodles:

Preheat oven to 300 degrees F. Combine eggs, softened cream cheese and salt. I use whisk attachment and beat to a smooth batter. Then on low speed continue to whisk while adding psyllium husk powder. Line a 13" x 18" baking sheet with parchment. Pour half the batter on and top with another sheet of parchment. Use rolling pin to level out the "dough". (If you want thicker (it will be THICK - probably close to twice as thick as a regular lasagna noodle) use entire batch on one sheet. Parchment cannot be removed from top. Bake for 10 - 12 minutes Cool then remove the paper. Serving Size: 8 x 8 baking dish cut in 6 piecesNumber of Servings: 6Recipe submitted by SparkPeople user JAVENABLES.

The nutritional information for Keto noodles, Lasagna or cut as noodles is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 306.7

• Total Fat: 25.0 g
• Cholesterol: 303.5 mg
• Sodium: 260.3 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 6.2 g
• Protein: 11.7 g

Keto noodles, Lasagna or cut as noodles is Italian cuisine.

The dietary needs meet for Keto noodles, Lasagna or cut as noodles is Low Carb