Italian

Lasagna with No Cook Noodles is for Dinner.

Lasagna with No Cook Noodles takes several minutes to prepare.

Lasagna with No Cook Noodles takes several minutes to cook.

Lasagna with No Cook Noodles makes 8 servings.

The ingredients for Lasagna with No Cook Noodles are:

1 jar pasta sauce mixed with 1/2 c water
1 cup Ricotta Cheese mixed with 1 egg and 2 T of parmesean cheese
8 oz uncooked lasagna noodles
1 cup mozzerella
4 oz lean ground beef, browned with italian seasoning added (gives a sausage taste)
2 T Parmesean cheese for top

Here is how you make Lasagna with No Cook Noodles:

Mix pasta sauce with water. Pour 1/2 sauce in bottom of pan. Layer 1/2 noodles, 1/2 ricotta(mixed with egg and 1/2 parmesean), 1/2 hamburger, 1/3 cheese. Repeat. Top with remaining sauce and cheese. Bake at 350 degrees for 1 hour. Let sit 15 minutes before serving. The noodles soften as it cooks.Number of Servings: 8Recipe submitted by SparkPeople user EMENGELS.

The nutritional information for Lasagna with No Cook Noodles is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 299.1

• Total Fat: 16.2 g
• Cholesterol: 58.8 mg
• Sodium: 620.8 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 2.5 g
• Protein: 16.7 g

Lasagna with No Cook Noodles is Italian cuisine.