Italian

Mom's Lasagna (9 noodles) is for Dinner.

Mom's Lasagna (9 noodles) takes 30 minutes to prepare.

Mom's Lasagna (9 noodles) takes 45 minutes to cook.

Mom's Lasagna (9 noodles) makes 12 servings.

The ingredients for Mom's Lasagna (9 noodles) are:

Tomato Soup, 1 can (10.75 oz)
Tomato Paste, 1 can (6 oz)
*Hunt's Tomato Sauce, no salt added, 2 cup
*Lean Ground Sirloin 10% Fat, 24 oz
2% Reduced Fat Mozzarella Cheese, 2 cup
barilla lasagna - 1 noodle, 9 serving
Garlic Salt, 2 tsp
Oregano, ground, .125 tbsp
Basil, 9 leaves
Onions, raw, 1 medium (2-1/2" dia)
Cottage Cheese, 1% Milkfat, 24 oz

Here is how you make Mom's Lasagna (9 noodles):

Preheat oven to 375. Boil lasagna noodles leaving somewhat firm. Dice onion. Brown hamburger and onion. Drain. Mix together tomato based ingredients with spices. Pour tomato mixture over hamburger mixture and simmer for 30 minutes. In 9x13 pan, layer meat sauce, lasagna noodles (3 across), cottage cheese and cheese. Continue until nothing remains. Bake for 45 minutes. Let stand for 15 minutes. EnjoyServing Size: 9x13 pan makes 12 square servings.Number of Servings: 12Recipe submitted by SparkPeople user NEHMER5.

The nutritional information for Mom's Lasagna (9 noodles) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 277.8

• Total Fat: 9.9 g
• Cholesterol: 43.6 mg
• Sodium: 900.6 mg
• Total Carbs: 20.8 g
• Dietary Fiber: 1.8 g
• Protein: 27.6 g

Mom's Lasagna (9 noodles) is Italian cuisine.