Italian

Kate's Lasagna Rolls is for Dinner.

Kate's Lasagna Rolls takes several minutes to prepare.

Kate's Lasagna Rolls takes several minutes to cook.

Kate's Lasagna Rolls makes 8 servings.

The ingredients for Kate's Lasagna Rolls are:

14 Lasagna noodles
Ricotta Cheese, whole milk, 2 cup
Parmesan Cheese, grated, 1 cup
Mozzarella Cheese, part skim milk, 4 oz
1 Egg
1 jar Ragu Chunky Garden Style, Tomato, Basil sauce

Here is how you make Kate's Lasagna Rolls:

mix ricotta cheese, 1/2 other cheese and any herbs you want together with the eggcook the lasagna noodlesspread 1/14 of the mixture on the noodle and roll uppour sauce into bottom of 9x11 panstand the rolls up in the baking dish side by sidepour more sauce over the rollssprinkle cheese over topbake until heated through, about 30-45 min Number of Servings: 8Recipe submitted by SparkPeople user KRUDOLPH2000.

The nutritional information for Kate's Lasagna Rolls is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 282.8

• Total Fat: 17.4 g
• Cholesterol: 178.6 mg
• Sodium: 466.2 mg
• Total Carbs: 5.2 g
• Dietary Fiber: 0.3 g
• Protein: 19.7 g

Kate's Lasagna Rolls is Italian cuisine.

The dietary needs meet for Kate's Lasagna Rolls is Vegetarian