Italian

Lasagna by Del is for Dinner.

Lasagna by Del takes 20 minutes to prepare.

Lasagna by Del takes 40 minutes to cook.

Lasagna by Del makes 10 servings.

The ingredients for Lasagna by Del are:

12 oz Turkey: Ground, 85% Lean Ground
7 oz Pasta, Lasagna Noodles
1 medium (2-1/2" dia) Onions, raw
0.6 tbsp Extra Virgin Olive Oil
175 grams Zucchini
2 cup Spaghetti/Marinara Sauce (tomato sauce)
2 medium Egg, fresh, whole, raw
2 fl oz Milk, canned, evaporated
7 oz Mozzarella Cheese, part skim milk
1 serving Italian (Herbs) Seasoning (oregano, rosemary, parsley, etc) (by QUAYBIRD)
1 tsp Salt
Pam Olive Oil cooking Spray

Here is how you make Lasagna by Del:

Cook Lasagna Noodles in salted water for 5 mins. Chop onion, saute with olive oil for 4-5 mins, until translucent. Add ground turkey and season with Italian seasoning and salt. Allow to brown, then add tomato sauce, allow to cook together for 5 mins. Chop zucchini and sprinkle sea salt, black pepper and a little Italian seasoning spray with cooking spray and broil for 8 minutes. Whisk evaporated milk with eggs, set aside Spray baking dish, layer like this: Meat sauce Noodles Meat Sauce Zucchini Mozzarella Cheese Egg/milk mixture Noodles Meat Sauce Cheese Cover with foil and bake for 30 mins at 375 degrees, uncover and continue baking until cheese begins to brown (approx 12-15mins). Allow to cool, serve Serving Size: makes 10 pieces, approximately 2inches eachNumber of Servings: 10Recipe submitted by SparkPeople user JETPET.

The nutritional information for Lasagna by Del is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 259.7

• Total Fat: 11.8 g
• Cholesterol: 71.6 mg
• Sodium: 572.1 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 1.9 g
• Protein: 15.8 g

Lasagna by Del is Italian cuisine.