Italian

Meatballs low carb is for Dinner.

Meatballs low carb takes 10 minutes to prepare.

Meatballs low carb takes 20 minutes to cook.

Meatballs low carb makes 5 servings.

The ingredients for Meatballs low carb are:

32 oz 80/20 ground beef chuck
4 serving Pork Rinds(Pork Skins)(1/2 oz)
56 gram(s) Cheese, Frigo Shredded Parmesan Cheese (1/2cup)
2 large Egg, fresh, whole, raw
2 Tablespoons Minced dry onions
2 Tablespoons Italian seasoning
1 Teaspoon Onion powder
Salt and Pepper to taste

Here is how you make Meatballs low carb:

Preheat Oven 350 degreesMix all ingredients togetherRoll meat into loose balls Place on cookie sheets / or in muffin tinsBake approx. 20 - 25 minutesServing Size:?makes 36 (1 inch balls before cooking)

The nutritional information for Meatballs low carb is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 564.8

• Total Fat: 42.3 g
• Cholesterol: 194.4 mg
• Sodium: 300.4 mg
• Total Carbs: 0.6 g
• Dietary Fiber: 0.0 g
• Protein: 45.3 g

Meatballs low carb is Italian cuisine.

The dietary needs meet for Meatballs low carb is Low Carb