The recipe Creamy Mushroom Cavatappi

Made From Scratch Recipes

Creamy Mushroom Cavatappi recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like Creamy Mushroom Cavatappi!

Creamy Mushroom Cavatappi

Creamy Mushroom Cavatappi Recipe
Creamy Mushroom Cavatappi

What Course Is Creamy Mushroom Cavatappi?

Creamy Mushroom Cavatappi is for Dinner.


How Long Does Creamy Mushroom Cavatappi Recipe Take To Prepare?

Creamy Mushroom Cavatappi takes several minutes to prepare.


How Long Does Creamy Mushroom Cavatappi Recipe Take To Cook?

Creamy Mushroom Cavatappi takes several minutes to cook.


How Many Servings Does Creamy Mushroom Cavatappi Recipe Make?

Creamy Mushroom Cavatappi makes 6 servings.


What Are The Ingredients For Creamy Mushroom Cavatappi Recipe?

The ingredients for Creamy Mushroom Cavatappi are:

1lb Barilla Cellentani Pasta
2 tsp olive oil
1 medium onion, chopped
1 pkg. Sliced Portabella Mushrooms
1 tbsp cornstarch
1.5 cups 2% Milk
.5 cup Parmesan Cheese
salt & pepper to taste
1 (10oz) pkg frozen peas
8oz chopped ham


How Do I Make Creamy Mushroom Cavatappi?

Here is how you make Creamy Mushroom Cavatappi:

1. Cook pasta2. Cook mushrooms and onions in olive oil till browned3. In 2 cup measuring cup whisk cornstarch into milk. Add to same skillet, whisking frequently. Boil 1 min, Remove from heat. Mix in parmesan, salt and pepper.4. Cook peas in microwave for 5 mins in microwave add to sauce mixture will cooked ham and pasta. Toss to coat.Number of Servings: 6Recipe submitted by SparkPeople user MBOWDOIN.


What's The Nutritional Info For Creamy Mushroom Cavatappi?

The nutritional information for Creamy Mushroom Cavatappi is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 529.3
  • Total Fat: 10.8 g
  • Cholesterol: 33.0 mg
  • Sodium: 734.4 mg
  • Total Carbs: 84.4 g
  • Dietary Fiber: 5.4 g
  • Protein: 24.9 g

What Type Of Cuisine Is Creamy Mushroom Cavatappi?

Creamy Mushroom Cavatappi is Italian cuisine.


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