Italian

Peas, Mushrooms and Onions is for Dinner.

Peas, Mushrooms and Onions takes several minutes to prepare.

Peas, Mushrooms and Onions takes several minutes to cook.

Peas, Mushrooms and Onions makes 6 servings.

The ingredients for Peas, Mushrooms and Onions are:

1/2 tbs. olive oil
2 tbs. unsalted butter
1/2 large onion. sliced
8 oz. baby bella mushrooms, quartered
1 (14.5 oz) can peas
ground sea salt and pepper to taste

Here is how you make Peas, Mushrooms and Onions:

Over low heat melt butter, raise heat to medium-low add olive oil and sliced onions. Cook until tender (about 5 min). Add mushrooms, salt and pepper, cook about 5 minutes. Add peas (and liquid). Cook about 15 minutes (until some of liquid has reduced).Number of Servings: 6Recipe submitted by SparkPeople user RKLAGER.

The nutritional information for Peas, Mushrooms and Onions is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 107.3

• Total Fat: 5.3 g
• Cholesterol: 10.4 mg
• Sodium: 181.6 mg
• Total Carbs: 11.9 g
• Dietary Fiber: 3.7 g
• Protein: 4.3 g

Peas, Mushrooms and Onions is Italian cuisine.

The dietary needs meet for Peas, Mushrooms and Onions is Vegetarian