Italian

Orzo Primavera is for Side Dish.

Orzo Primavera takes 12 minutes to prepare.

Orzo Primavera takes 7 minutes to cook.

Orzo Primavera makes 8 servings.

The ingredients for Orzo Primavera are:

2 C Orzo pasta
1/4 c green peppers, chopped
1/4 c red peppers, chopped
1/2 c broccoli, chopped
1/4 c onions, chopped
3 cloves garlic, minced
2 TB Italian Seasoning
salt and pepper to taste
1/3 C Parmesan cheese
1 TB butter
1 TB extra virgin olive oil

Here is how you make Orzo Primavera:

1. Dice vegetables. Cook Orzo according to package directions in medium saucepot. Set aside.2. In same pot, add butter, olive oil, and seasonings. When warm, add vegetables. Cook until just tender (about 3-5 minutes)3. Add orzo back to pot. Stir. Add Parmesan cheese and blend until creamy.Number of Servings: 8Recipe submitted by SparkPeople user MORNINGGLORY609.

The nutritional information for Orzo Primavera is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 206.1

• Total Fat: 4.7 g
• Cholesterol: 5.6 mg
• Sodium: 56.1 mg
• Total Carbs: 33.0 g
• Dietary Fiber: 2.1 g
• Protein: 6.8 g

Orzo Primavera is Italian cuisine.