Italian

Healthier Pepperoni Pasta Bake is for Dinner.

Healthier Pepperoni Pasta Bake takes several minutes to prepare.

Healthier Pepperoni Pasta Bake takes several minutes to cook.

Healthier Pepperoni Pasta Bake makes 12 servings.

The ingredients for Healthier Pepperoni Pasta Bake are:

8 oz. medium tube pasta
1 jar (28 oz.) spaghetti sauce, divided
1 cup fresh sliced mushrooms
1 pkg (8 oz.) Hormel sliced turkey pepperoni
1/2 cup chopped green pepper
1/2 cup chopped red pepper
1/2 cup chopped onion
1/2 cup grated Parmesan cheese
1/2 tsp garlic powder
1/2 tsp salt
1/8 tsp pepper
1/8 tsp crushed red pepper flakes
1 can (8 oz.) tomato sauce
1 cup (4 oz.) shredded mozzarella cheese

Here is how you make Healthier Pepperoni Pasta Bake:

Cook pasta according to package directions. Meanwhile, combine 2 1/3 cups spaghetti sauce, mushrooms, pepperoni, green pepper, red pepper, onion, Parmesan cheese, garlic powder, salt, pepper and red pepper flakes in a bowl. Drain pasta; add to sauce mixture and mix well. Transfer to a greased 9" x 13" pan. Combine the tomato sauce and remaining spaghetti sauce; pour over top. Cover and bake at 350 degrees for 40-45 minutes or until bubbly. Sprinkle with mozzarella cheese. Bake uncovered, 5-10 minutes longer or until cheese is melted. Let stand 5 minutes before serving. Serving Size: Makes 12 servings Number of Servings: 12Recipe submitted by SparkPeople user SHELLEBELLE39.

The nutritional information for Healthier Pepperoni Pasta Bake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 203.2

• Total Fat: 6.5 g
• Cholesterol: 20.6 mg
• Sodium: 843.8 mg
• Total Carbs: 25.6 g
• Dietary Fiber: 2.5 g
• Protein: 11.3 g

Healthier Pepperoni Pasta Bake is Italian cuisine.