The recipe Bruchetta Pasta

Made From Scratch Recipes

Bruchetta Pasta recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Bruchetta Pasta!

Bruchetta Pasta

Bruchetta Pasta Recipe
Bruchetta Pasta

I was inspired with my favorite Italian appetizer, and now this has become my favorite pasta dish.

What Course Is Bruchetta Pasta?

Bruchetta Pasta is for Dinner.


How Long Does Bruchetta Pasta Recipe Take To Prepare?

Bruchetta Pasta takes 5 minutes to prepare.


How Long Does Bruchetta Pasta Recipe Take To Cook?

Bruchetta Pasta takes 10 minutes to cook.


How Many Servings Does Bruchetta Pasta Recipe Make?

Bruchetta Pasta makes 4 servings.


What Are The Ingredients For Bruchetta Pasta Recipe?

The ingredients for Bruchetta Pasta are:

1 cup chopped and seeded red tomato
3 cloves of garlic minced
1/4 cup sliced olives
1 cup mushrooms sliced
1 tbl EV olive oil
1/2 cup parmesan cheese
Italian seasoning
salt and pepper to taste
4 servings of spaghetti or pasta of your choice


How Do I Make Bruchetta Pasta?

Here is how you make Bruchetta Pasta:

Cook pasta to al dente. While pasta is cooking chop vegtables and garlic. Heat olive oil in pan and add garlic, seasoning, and veg. Cook until warmed through. Drain pasta and add to mixture and toss with parmesan cheese, seasoning to taste.Number of Servings: 4Recipe submitted by SparkPeople user LOSUNS.


What's The Nutritional Info For Bruchetta Pasta?

The nutritional information for Bruchetta Pasta is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 296.1
  • Total Fat: 7.5 g
  • Cholesterol: 9.9 mg
  • Sodium: 351.1 mg
  • Total Carbs: 44.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 13.1 g

What Type Of Cuisine Is Bruchetta Pasta?

Bruchetta Pasta is Italian cuisine.


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