Italian

Sicilian style pasta with sardines is for Dinner.

Sicilian style pasta with sardines takes 20 minutes to prepare.

Sicilian style pasta with sardines takes 10 minutes to cook.

Sicilian style pasta with sardines makes 4 servings.

The ingredients for Sicilian style pasta with sardines are:

6 oz pasta
1 3 3/4-ounce can small sardines packed in olive oil, drained
2 tablespoons olive oil
4 garlic cloves, chopped
1/2 cup dry white wine
1 cup vegetable broth
2/3 cup chopped Italian parsley
2 tb raisins
2 tb pine nuts, toasted

Here is how you make Sicilian style pasta with sardines:

Cook pasta in large pot of boiling salted water.Meanwhile, heat olive oil in heavy large skillet over medium heat. Add garlic and saute 1 minute. Add wine and broth; increase heat and boil until liquid is reduced by half, stirring occasionally, about 6 minutes. Remove skillet from heat. Mix parsley, raisins, and pine nuts into sauce. Pour 1/3 cup sauce into small bowl and reserve.Drain pasta. Add to skillet and toss over low heat to coat. Season pasta to taste with salt and pepper.Divide pasta onto the plates. Top with sardines and the reserved 1/3 cup sauce. Number of Servings: 4Recipe submitted by SparkPeople user CHRISTINEDC.

The nutritional information for Sicilian style pasta with sardines is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 343.0

• Total Fat: 13.9 g
• Cholesterol: 32.7 mg
• Sodium: 378.1 mg
• Total Carbs: 36.0 g
• Dietary Fiber: 3.8 g
• Protein: 14.5 g

Sicilian style pasta with sardines is Italian cuisine.