The recipe Butternut Squash pasta

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Butternut Squash pasta recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Butternut Squash pasta!

Butternut Squash pasta

Butternut Squash pasta Recipe
Butternut Squash pasta

What Course Is Butternut Squash pasta?

Butternut Squash pasta is for Dinner.


How Long Does Butternut Squash pasta Recipe Take To Prepare?

Butternut Squash pasta takes 60 minutes to prepare.


How Long Does Butternut Squash pasta Recipe Take To Cook?

Butternut Squash pasta takes 15 minutes to cook.


How Many Servings Does Butternut Squash pasta Recipe Make?

Butternut Squash pasta makes 1 servings.


What Are The Ingredients For Butternut Squash pasta Recipe?

The ingredients for Butternut Squash pasta are:

1 cup butternut squash, cubed, roasted in oven until tender
1/2 c. nonfat milk
1/2 teaspoon sage
2 Tablespoons reduced fat chive and onion cream cheese
2 oz whole wheat penne pasta, cooked


How Do I Make Butternut Squash pasta?

Here is how you make Butternut Squash pasta:

In a medium saucepan, heat milk and squash until thoroughly heated. Add sage. Take off heat & add cream cheese. Stir until thouroughly blended. Add cooked pasta to pan. Stir.Number of Servings: 1Recipe submitted by SparkPeople user MOLLIEMAE50.


What's The Nutritional Info For Butternut Squash pasta?

The nutritional information for Butternut Squash pasta is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 338.6
  • Total Fat: 6.2 g
  • Cholesterol: 22.5 mg
  • Sodium: 242.8 mg
  • Total Carbs: 60.2 g
  • Dietary Fiber: 10.1 g
  • Protein: 14.1 g

What Type Of Cuisine Is Butternut Squash pasta?

Butternut Squash pasta is Italian cuisine.


What Dietary Needs Does Butternut Squash pasta Meet?

The dietary needs meet for Butternut Squash pasta is Vegetarian


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