Italian

Pepperoni Snackers is for Snack.

Pepperoni Snackers takes 2 minutes to prepare.

Pepperoni Snackers takes 2 minutes to cook.

Pepperoni Snackers makes 1 servings.

The ingredients for Pepperoni Snackers are:

12-15 slices pepperoni, any variety
1-2 teaspoons spaghetti or pizza sauce
1/2 teaspoon Parmesan or Romano cheese, finely shredded mozzarella would even work

Here is how you make Pepperoni Snackers:

Lay some paper towels onto a microwave safe plate. Arrange the pepperoni on top of paper towels in a single layer and not touching each other. Microwave 1 minute on HIGH. Lay more paper towels on top of pepperoni and press firmly to absorb the excess oil. Dab a little sauce onto each, you don't need much. Sprinkle with cheese and microwave on HIGH 15-30 seconds or until cheese is melted.You could also pop these in the oven to melt the cheese.Garnish with a little fresh basil to dress them up a bit if you'd like.Number of Servings: 1Recipe submitted by SparkPeople user DIXIETANGO.

The nutritional information for Pepperoni Snackers is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 153.2

• Total Fat: 13.8 g
• Cholesterol: 37.5 mg
• Sodium: 580.5 mg
• Total Carbs: 0.6 g
• Dietary Fiber: 0.2 g
• Protein: 6.2 g

Pepperoni Snackers is Italian cuisine.

The dietary needs meet for Pepperoni Snackers is Low Carb