Italian

Pikey's Meatloaf Pie is for Dinner.

Pikey's Meatloaf Pie takes 10 minutes to prepare.

Pikey's Meatloaf Pie takes 50 minutes to cook.

Pikey's Meatloaf Pie makes 4 servings.

The ingredients for Pikey's Meatloaf Pie are:

Ground beef, extra lean, 250 grams
Ground Turkey, 250 grams
Oats, 50 grams
Onions, raw, 2 slice, thin and choped
Tomato Paste, 1 can (6 oz)
Garlic, 2 cloves (finely chopped) or puree
Yellow Mustard, 2 tsp or 1 packet
1 large egg

Here is how you make Pikey's Meatloaf Pie:

Place all ingredients in a mixing bowl and mix in thoroughly (get your hands messy). Place mixture in a cake-tin and cook for 50 mins on 250c. I always put the cake-tin on another tray to catch any fat. Serve with new potatoes, seasonal vegetables and gravy.Makes 8 thick slices (2 per person)Hope You EnjoyNumber of Servings: 4Recipe submitted by SparkPeople user THEOUTLAW1.

The nutritional information for Pikey's Meatloaf Pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 400.8

• Total Fat: 21.3 g
• Cholesterol: 160.0 mg
• Sodium: 488.3 mg
• Total Carbs: 17.6 g
• Dietary Fiber: 3.4 g
• Protein: 34.5 g

Pikey's Meatloaf Pie is Italian cuisine.