Italian

Momma?s Fathead Pizza is for Dinner.

Momma?s Fathead Pizza takes 30 minutes to prepare.

Momma?s Fathead Pizza takes 15 minutes to cook.

Momma?s Fathead Pizza makes 4 servings.

The ingredients for Momma?s Fathead Pizza are:

2 cups Mozzarella Cheese, (divided 1 1/2 cup and 1/2 cup)
2 tbsp Cream Cheese
2 large Egg, fresh, whole, raw
1/3 cup Coconut flour
2 Tbs. Great Value Pizza Sauce (more or less as you like)
2 Tbs Sausage crumbles or a cooked patty
10 to 15 slices Great Value Original Pepperoni
1 Tbs. Mario sliced black olives
1 Tbs. Green Peppers (bell peppers)
1 Tbs. chopped Onions, raw

Here is how you make Momma?s Fathead Pizza:

Melt mozzarella cheese and cream cheese in microwave until completely melted. Add 2 eggs beaten and coconut flour and knead together. Between 2 sheets of parchment paper roll out the dough to fit a medium sized pizza pan. Poke holes with a fork and bake at 425 degrees for 6 to 10 mins. Until golden brown. Check at mid time, if crust bubbling poke with fork to release air. After crust is browned remove from oven and add toppings and other 1/2 cup of cheese. Return to oven and bake until Cheese is melted to your liking.Serving Size: 4 slicesNumber of Servings: 4Recipe submitted by SparkPeople user MILLMILL.

The nutritional information for Momma?s Fathead Pizza is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 330.4

• Total Fat: 24.4 g
• Cholesterol: 150.1 mg
• Sodium: 582.9 mg
• Total Carbs: 5.6 g
• Dietary Fiber: 0.2 g
• Protein: 22.6 g

Momma?s Fathead Pizza is Italian cuisine.

The dietary needs meet for Momma?s Fathead Pizza is Low Carb