Italian

Perfect Pizza is for Dinner.

Perfect Pizza takes 60 minutes to prepare.

Perfect Pizza takes 20 minutes to cook.

Perfect Pizza makes 8 servings.

The ingredients for Perfect Pizza are:

Pizza Dough
Pizza Sauce with Parmasian Cheese
Mozzerella Cheese
Pepporoni
Ground Cooked Ham
Ground Cooked Chicken ( I also cooked it with garlic powder)
Onion (1 cup chopped)]
Green Pepper (1 cup chopped)
Muschrooms (1 cup stems and pieces)
Black Olives ( 1 can large black olives sliced)
Pam cooking spray
Oregano (1 tbsp)

Here is how you make Perfect Pizza:

Prepare your pizza dough, or de thaw store bought .Once dough is done, then roll it out ( I roll it out on cornmeal to make it easier to move and not stick)Heat Cast Iron Skillet sprayed with pam on stove on medium heatplace dough in skillet and cook on one side, (watch that it doesn't burn, turn down heat if it appears to be getting burned) cook until done on one side about 5 to 8 minutes. Then flip pizza add your pizza sauce, Cheese and the toppings you prefer, I sprinkle Oregano over the top at the end giving an extra umpf to the flavor, cover skillet with lid cook on medium high and cook for 10 to 15 minutes until cheese is melted.You can also bake this in oven, at 350 degrees for 15 minutes.Serving Size:?Makes 8 2 inch slices

The nutritional information for Perfect Pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 132.0

• Total Fat: 5.6 g
• Cholesterol: 20.9 mg
• Sodium: 692.1 mg
• Total Carbs: 11.4 g
• Dietary Fiber: 2.5 g
• Protein: 9.6 g

Perfect Pizza is Italian cuisine.