Italian

Joannie's Pizza Crust is for Dinner.

Joannie's Pizza Crust takes several minutes to prepare.

Joannie's Pizza Crust takes several minutes to cook.

Joannie's Pizza Crust makes 24 servings.

The ingredients for Joannie's Pizza Crust are:

2 packets yeast (4 1/2 tsp)
1 1/2 c. lukewarm water
4 c. all purpose flour
1 tsp salt
1/2 tsp sugar
1 T. olive oil

Here is how you make Joannie's Pizza Crust:

Dissolve yeast in water. Stir. Let stand about 5 minutes.Combine remaining ingredients in a larger mixing bowl. Form a well and pour yeast mixture in. Work flour into yeast mixture. Divide into 3 pieces and spread out onto pizza pans. Makes 3 - 12" pizzas.Cover with desired toppings and cook at 400 degrees until desired doneness.Number of Servings: 24Recipe submitted by SparkPeople user 3COLLIES.

The nutritional information for Joannie's Pizza Crust is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 80.8

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 97.2 mg
• Total Carbs: 15.9 g
• Dietary Fiber: 0.6 g
• Protein: 2.1 g

Joannie's Pizza Crust is Italian cuisine.