Italian

sandi's pizza crust is for Dinner.

sandi's pizza crust takes 30 minutes to prepare.

sandi's pizza crust takes 15 minutes to cook.

sandi's pizza crust makes 1 servings.

The ingredients for sandi's pizza crust are:

2 C whole wheat flour
1 C unbleached flour
1 pkt. yeast
1 T splenda
2 T olive oil
2 T minced garlic
2 T parmesean cheese
1-2 C warm water (more or less as needed)

Here is how you make sandi's pizza crust:

combine 1/2 C warm (110degree) water and yest packet with splenda ; stir and let rest until foamy. Add flours and rest of ingredients, mix well (usually with hands) knead, let rest in warm place until doubled. divide into 2 (or 3) crusts, spread onto oiled pizza tray or hot pizza stone. Add choice of toppings, (parmesean cheese, sliced tomatoes, spinach, mushrooms,onions, green or black olives, asiago cheese) bake 450 degrees for 12-15 minutes. Number of Servings: 1Recipe submitted by SparkPeople user SANDIB12753.

The nutritional information for sandi's pizza crust is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 416.4

• Total Fat: 16.2 g
• Cholesterol: 0.0 mg
• Sodium: 232.2 mg
• Total Carbs: 64.5 g
• Dietary Fiber: 9.9 g
• Protein: 8.3 g

sandi's pizza crust is Italian cuisine.