Italian

Laura's Pizza dough is for Dinner.

Laura's Pizza dough takes 30 minutes to prepare.

Laura's Pizza dough takes 30 minutes to cook.

Laura's Pizza dough makes 16 servings.

The ingredients for Laura's Pizza dough are:

1 Cup Milk, scalded
1/4 Cup Sugar
4 Tbsp butter
1 tsp salt
1 Tbsp yeast
1/4 Cup warm water
1 egg, beaten
4 cups flour

Here is how you make Laura's Pizza dough:

Mix all ingredients and let rise. Roll out and put on pizza stone or pan. Put on all ingredients wanted on pizza and bake for 20 - 25 minutes at 400. Serving Size: 1 sliceNumber of Servings: 16Recipe submitted by SparkPeople user LAURAMANAEN.

The nutritional information for Laura's Pizza dough is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 299.3

• Total Fat: 12.4 g
• Cholesterol: 57.8 mg
• Sodium: 502.9 mg
• Total Carbs: 29.1 g
• Dietary Fiber: 1.4 g
• Protein: 18.3 g

Laura's Pizza dough is Italian cuisine.