Italian

Pizza, low fat is for Dinner.

Pizza, low fat takes 15 minutes to prepare.

Pizza, low fat takes 30 minutes to cook.

Pizza, low fat makes 12 servings.

The ingredients for Pizza, low fat are:

1 can of Pillsbury refrigerated French Bread dough
1 16 oz. can of tomato sauce
3/4 lb. of ground turkey sausage
2.5 oz of sliced turkey pepperoni
2 cups of shredded part-skim mozzarella cheese
small can of mushrooms
1 bell pepper, cut into strips
seasonings to taste for sauce and turkey sausage (I use oregano, garlic powder, onion powder)

Here is how you make Pizza, low fat:

Makes 12 servingsSpray a cookie sheet with non-stick spray.Carefully unroll French bread dough and spread it out onto pan and pre-bake about 10 minutes in 400 degree oven.Cook turkey sausage; add tomato sauce and seasonings. Spread over dough that's been baked for about 10 minutes already. Top with pepperoni, mushrooms, and peppers. Sprinkle cheese over top and bake for about 20 more minutes, until cheese is browned and bubbly. Cut into 12 pieces.

The nutritional information for Pizza, low fat is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 174.5

• Total Fat: 6.4 g
• Cholesterol: 19.2 mg
• Sodium: 666.2 mg
• Total Carbs: 17.1 g
• Dietary Fiber: 1.4 g
• Protein: 12.9 g

Pizza, low fat is Italian cuisine.