Italian

Mini-Pizza: Canadian bacon, diced ham, red pepper, Swiss and Mozzerella cheeses takes 5 minutes to prepare.

Mini-Pizza: Canadian bacon, diced ham, red pepper, Swiss and Mozzerella cheeses takes 10 minutes to cook.

Mini-Pizza: Canadian bacon, diced ham, red pepper, Swiss and Mozzerella cheeses makes 3 servings.

The ingredients for Mini-Pizza: Canadian bacon, diced ham, red pepper, Swiss and Mozzerella cheeses are:

1 7" pre-made pizza crust
1/2 packet Boboli pizza sauce
1 slice Canadian bacon, cut into pieces
1 TBS diced ham (finely diced)
1/4 cup diced red pepper
1/4 cup shredded mozzerella cheese
1/4 cup shredded Swiss cheese

Here is how you make Mini-Pizza: Canadian bacon, diced ham, red pepper, Swiss and Mozzerella cheeses:

Place crust on cookie sheet. Pour 1/2 packet of pizza sauce on crust and spread with spoon. Sprinkle small amt. of mozzerella cheese. Add meats and pepper and cover with remaining cheeses. Bake in pre-heated 450 oven for 10 mins. or until cheese is golden brown. Allow to cool for a couple of minutes before cutting.Serving Size: makes 6 slicesNumber of Servings: 3Recipe submitted by SparkPeople user LIZZZIELU.

The nutritional information for Mini-Pizza: Canadian bacon, diced ham, red pepper, Swiss and Mozzerella cheeses is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 211.1

• Total Fat: 8.5 g
• Cholesterol: 21.8 mg
• Sodium: 560.6 mg
• Total Carbs: 22.5 g
• Dietary Fiber: 1.2 g
• Protein: 11.6 g

Mini-Pizza: Canadian bacon, diced ham, red pepper, Swiss and Mozzerella cheeses is Italian cuisine.