Italian

Homemade Ham, Salami, Mushroom Pizza is for Dinner.

Homemade Ham, Salami, Mushroom Pizza takes 60 minutes to prepare.

Homemade Ham, Salami, Mushroom Pizza takes 20 minutes to cook.

Homemade Ham, Salami, Mushroom Pizza makes 18 servings.

The ingredients for Homemade Ham, Salami, Mushroom Pizza are:

Dough:
1 1/2 cups warm water
1 TBSP quick rise yeast
1 tsp salt
1/2 tsp sugar
1/4 cup canola oil
4-5 cups white flour

Toppings
1 cup tomato, spaghetti, or pizza sauce
3 cups shredded part skim mozzarella cheese
5 oz low fat ham, cut into small bits
4 oz salami, cut into small bits
1/2 cup canned mushrooms
Add additional veggie toppings as desired

Here is how you make Homemade Ham, Salami, Mushroom Pizza:

Makes 18 squares (servings) if using a cookie sheet pan.Mix the first six ingredients in order given. Knead for a few minutes and let rise for 30 - 60 minutes. Line a cookie sheet or two 12" pizza pans with parchment paper. Stretch and pat dough to fit pan(s). Bake dough in 350 F for 5-7 minutes for a thicker crust. Pre-cooked or not, first spread dough with sauce, then 1/3 of the cheese, all the meat and mushrooms, then top with the remaining cheese. Bake in 400 F oven for 15 - 20 minutes or until crust edges and cheese are lightly browned. Remove from oven and allow to rest for about a minute. Cut and enjoy.Number of Servings: 18Recipe submitted by SparkPeople user EPB409.

The nutritional information for Homemade Ham, Salami, Mushroom Pizza is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 233.9

• Total Fat: 9.0 g
• Cholesterol: 20.9 mg
• Sodium: 489.7 mg
• Total Carbs: 26.3 g
• Dietary Fiber: 1.3 g
• Protein: 11.3 g

Homemade Ham, Salami, Mushroom Pizza is Italian cuisine.

The dietary needs meet for Homemade Ham, Salami, Mushroom Pizza is Low Fat