Italian

Homemade Vegetarian Sausage Deep dish pizza is for Dinner.

Homemade Vegetarian Sausage Deep dish pizza takes 10 minutes to prepare.

Homemade Vegetarian Sausage Deep dish pizza takes 18 minutes to cook.

Homemade Vegetarian Sausage Deep dish pizza makes 8 servings.

The ingredients for Homemade Vegetarian Sausage Deep dish pizza are:

3 Tofurky Italian sausages, chopped
3 red mini bell peppers, chopped
1 medium onion, chopped
1.5 cups shredded Italian cheese blend
1/2 cup tomato sauce
Pizza dough for one pie

Here is how you make Homemade Vegetarian Sausage Deep dish pizza:

Preheat oven to 425.Spray a 9" circular cake pan (1" deep) with non-stick cooking spray. Press the dough into the pan (will be thin-so be careful) so it is like a pie crust, firmly to the sides of the pan. Put the chopped Tofurky Italian sausage in first. Put 3/4 cup of the cheese atop the sausage. Carefully spread 1/2 cup of the tomato sauce on top of the cheese. Sprinkle chopped vegetables over that, then top it with the rest of the cheese. Bake for 18 minutes. Remove. Let stand for about five minutes before slicing.Serving Size:?1/8 of a "pie"

The nutritional information for Homemade Vegetarian Sausage Deep dish pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 303.4

• Total Fat: 12.8 g
• Cholesterol: 15.0 mg
• Sodium: 857.5 mg
• Total Carbs: 29.0 g
• Dietary Fiber: 5.4 g
• Protein: 19.8 g

Homemade Vegetarian Sausage Deep dish pizza is Italian cuisine.

The dietary needs meet for Homemade Vegetarian Sausage Deep dish pizza is Vegetarian