Italian

Light Pizza Margarita is for Dinner.

Light Pizza Margarita takes 10 minutes to prepare.

Light Pizza Margarita takes 20 minutes to cook.

Light Pizza Margarita makes 4 servings.

The ingredients for Light Pizza Margarita are:

Martha White Pizza Crust, 1-6.5 oz bag

Olive Oil, 1.5 tbsp

Basil, 2 tbsp

Red Ripe Tomatoes, 2 medium sized, sliced thinly

2 cups of Kraft Fat Free Mozzarella Cheese

Salt, Pepper, Pizza Seasoning, and Garlic Powder

Honey, 1 tablespoon (optional)

Here is how you make Light Pizza Margarita:

Prepare the pizza crust as directed on the package. Once it is on a cooking sheet and ready to go, make sure to generously prick the dough with a fork and cook x 5 minutes in the oven as directed on pizza dough package. Then I brush dough with olive oil and arrange tomatoes on the dough. Lightly season the tomatoes with a dash of salt, pepper, garlic powder, pizza seasonings, and honey. Honey will just make this sweeter! Evenly distribute the basil and cover with the mozzarella cheese. I season the top with pizza seasonings, a small amount of basil and a garlic powder.Cook until done! I serve this with a large salad on the side! Hope you enjoy!!!Number of Servings: 4Recipe submitted by SparkPeople user LETSGOGIRLS!!!.

The nutritional information for Light Pizza Margarita is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 318.0

• Total Fat: 6.3 g
• Cholesterol: 0.0 mg
• Sodium: 815.6 mg
• Total Carbs: 38.9 g
• Dietary Fiber: 1.7 g
• Protein: 23.6 g

Light Pizza Margarita is Italian cuisine.

The dietary needs meet for Light Pizza Margarita is Vegetarian